I have spent years working on the perfect chicken parm recipe im revealing this only in hopes of it being slightly funny

Ingredients:
chicken breasts OR thighs with bone in (remove bone after purchase as it cheaper than buying thighs with bone out)
Garlic lots of it
onions
white wine
ginger garlic paste
salt
pepper
pasta/macaroni (optional the true star of the dish here is the chicken itself)
crushed canned tomatos
tomato paste
olive oil
AP flour
panko
egg
mozarella (VERY IMPORTANT)

Recipe:
Marinate your chicken in ginger garlic paste, white wine, salt and pepper for at least 30 minutes minimum

dice onions and garlic small you want it to disappear in the sauce

while your chicken is marinating boil your pasta if you want some and start on the sauce

in a pan on medium to high heat toss in your onions in hot olive oil until transparent 

put in garlic until fragrent do not let it sit for longer as it will burn the garlic and make it very bitter

put in about a tablespoon of tomato paste and let it fry for a minute

put in canned tomatos along with some white wine

let it boil for a while and add salt and pepper to taste

(this is not the real sauce recipe but it is a very good sauce recipe as my dad wouldnt share the secret recipe he uses)

its time to fry the chicken

we need to set up a breading station of flour egg panko in that order


take your chicken coat in flour egg and panko and then in egg and panko again and fry in face melting hot oil

IT IS VERY IMPORTANT YOU DO NOT OVERFRY THE CHICKEN YOU ONLY NEED TO FRY IT UNTIL IT IS VERY LIGHTLY GOLDEN BROWN IT WILL FINISH COOKING IN THE OVEN

while frying pre heat your oven to the highest temp itll go

this next part is very important its what will make the chicken extremely juicy

put your chicken on an oven tray you MUST layer the sauce ontop of the chicken coating the top perfectly and then grate a stupid amount of mozzarella cheese ontop

into the oven until the cheese is perfectly done up to your preference

finish with pasta tossed in the sauce but again pasta is not required the chicken is very addictive